cooking with michèle ♥

Under Construction

Subscribe to: Comments (Atom)

Search by Label

Daifuku Mochi (大福餅)

A traditional Japanese confectionery filled with traditional homemade red bean and black sesame paste. Chewy, soft mochi filled with home...
Steamed Black Bean Spare Ribs (蒸豉汁排骨) Recipe

Steamed spare ribs in black bean sauce... dim sum time anyone? ;) The aroma of black bean marinated spare ribs, healthily steamed and se...
Japanese Pickled Cucumber (キュウリ浅漬け) Recipe

Kyuuri Asazuke :) An easy way to unknowingly finish a whole concombre. Crisp cucumbers traditionally pickled to for a light and delicio...

Posts

Posts

All Comments

All Comments

Simple theme. Powered by Blogger.